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Loto Robata Grill, Grand Velas Los Cabos, San Lucas, Mexico
Loto Robata Grill

Japan and Mexico combined

Loto Robata Grill, led by the acclaimed 2-Michelin-starred chef Sidney Schutte, invites you to discover a culinary proposal that celebrates the authenticity of both Japanese and Mexican cuisines, and the art of open-fire cooking. Located at the sister resort, Grand Velas Boutique Los Cabos, this restaurant opens its doors to offer an unforgettable dining experience.

The bar at the hotel is set up with a lot of chairs, Grand Velas Los Cabos, San Lucas, Mexico

Loto Robata Grill

The robata technique is fused with Mexican ingredients, bringing dishes to life that highlight the freshness of premium cuts, seafood, and vegetables cooked to perfection.

Restaurant hours and operation days may vary. Please check with your Concierge.

  • ATTIRE

    Casual-elegant. Men: collared shirt, dress pants, and closed-toe shoes. Women: dresses, skirts, or dress pants (beach sandals, t-shirts, and shorts are not permitted).

Cuisine

CUISINE

Japanese-Mexican fusion

Age

AGE GROUP

Exclusively for adults 18 years and older.

Clock

HOURS

From 6:00 PM to 11:00 PM

Phone

PHONE

Loto Robata Grill at Grand Velas Los Cabos, San Lucas, Mexico

We invite you to tailor your desired culinary experience from the hand of our specialty chefs. Please contact our concierge department for more information at

econciergelc@velasresorts.com

+52 (624) 104 9800

Loto Robata Grill

Every dish celebrates the pleasure of fresh ingredients and fine food. Take a look at our menus and begin savoring our Chefs’ creations.

A plate of oysters on a table Menu
A group of people toasting with drinks All-Inclusive Spirits Menu

Gallery

Food at Loto Robata Grill, Grand Velas Los Cabos, San Lucas, Mexico
Beverages at Loto Robata Grill, Grand Velas Los Cabos, San Lucas, Mexico
Tacos at Loto Robata Grill, Grand Velas Los Cabos, San Lucas, Mexico
Main Course at Loto Robata Grill, Grand Velas Los Cabos, San Lucas, Mexico